Posts

Posted on

Rhubarb crumple pie

Ingredients

  • 1000g rhubarb
  • 300g sugar
  • 4tsp starch
  • custard (1pkt)
  • 200g wheat flour
  • 4tbs sugar
  • 1tsp baking soda
  • 100g butter (Or more like 150g next time)

Sprinkle Sugar/cinnamon on top, bake for 45min at 200 degrees

Posted on

Rhubarb sorbet

  • 250ml water
  • 700g rhubarb
  • 150g sugar
  • Simmer for 10 minutes
  • Cool and blend
  • Freeze for 24 hours

Posted on

Ninja Creami Vanilla Ice cream

  • 6 dl cream
  • 6 dl full fat milk
  • 300g sugar
  • 1/2 ts salt
  • 1 ts vanilla seeds
  • 1 tbsp vanilla extract (powder)

Another try

  • 2 dl cream
  • 2 dl custard
  • 2 dl chocolate milk
  • 100 g sugar

• 2dl cream

•2dl custart

•2 dl laktose free vanilla milk

• 100g sugar

Posted on

Langtidsstekt/røkt svineribbe

Legg ribba i soyasaus/eddik over natta. Bland gjerne inn noe chilli.

Tørk godt og gni inn med sennep og krydderblanding (paprika, chilli, salt, pepper, brunsukker).

Røyk på 110 grader til kjernetemperatur er 75.

Legg inn i en stekepose, sammen med blanding av bbq-saus og eplejuice. Stek i ovnen på 110 til kjernetemperaturen er 95.

Skru av ovnen og la den hvile til den skal spise, gjerne et par timer.

Posted on

Ginger beer (wine)

Makes 20 litres:

  • 750g grated ginger
  • 4kg sugar (brown if available)
  • 1 jalapeño
  • 2 tbsp cinnamon
  • 2 grams campden (If you are carbonating it in a keg like me)
  • add 1 liter of lemon/lime concentrate when bottling (contains sulfites, there be dragons!)
  • a clean yeast like Nottingham Ale Yeast, anything will do as long as you monitor FG and add lemon and sulfites when you are happy, around 1.020-1.025 is medium sweet)

OG: 1.048, FG: 1.025, ABV: 3,15%

PS: Add ginger to the end of boil next time for more taste and less burn, and aim for more residual sweetness, maybe 1.03?

Posted on

My take on a smart mirror

Requirements

  • mac
  • micro sdcard
  • Raspberry pi (with wifi!)
  • Screen from an old monitor
  • download imager from https://www.raspberrypi.org/software/
  • get micro sdcardadapter and insert in mac
  • run imager and chose raspberry pi os 32-bit
  • installer magic mirror
  • https://docs.magicmirror.builders
  • Make sure wifi never turns off: https://raspberrypi.stackexchange.com/questions/47087/raspberry-pi-3-wifi-goes-to-sleep
  • Install player: “apt install mplayer”
  • Turn off screen blanking
  • https://appcodelabs.com/7-easy-steps-to-apple-airplay-on-raspberry-pi

Posted on

Finding the correct Fortum API usage

  1. Configure a SquidMan proxy on my mac
  2. Make iPhone route traffic through proxy using Wifi-configurations
  3. Open Fortum app and fetch traffic
  4. Got GET operations against
    1. https://cognito-idp.eu-west-1.amazonaws.com
    2. https://cdc-api-gw.tingcore-infra.com
    3. https://cognito-identity.eu-west-1.amazonaws.com
  5. Set environment variable SSLKEYLOGFILE to ~/ssl-key.log
  6. Launch Google Chrome and visit all of the urls under point 4
  7. Verify that ssl-key.log contains data and quit Google Chrome
  8. Configure TLS under wireshark with ~/ssl-key.log as prestares key
  9. Start a capture in wireshark with this filter: “ip.host contains cloudfront.net || ip.host contains cognito || ip.host contains tingcore and ssl”
  10.